Sunday, January 3, 2010

48. Ham Loaf

A little twist on meatloaf. In this recipe you use ground pork or sausage and chopped ham instead of hamburger. I like to make this recipe after having a traditional ham such as a holiday dinner. I chop the leftover ham in the blender or food chopper and it works great in this recipe. It freezes well.
Ham Loaf Recipe

Try it with a potato casserole.

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